A rich and hearty Vegan Steak Pie made the traditional way-just without the meat. Introducing one of our all-time customer favourites: the Vegan Steak and Ale Pie. This award-winning pie is a celebration of classic British comfort food-made 100% plant-based with premium ingredients and Magpye's signature flaky shortcrust pastry. What makes this Vegan Steak Pie special? - Plant-Based 'Steak' Chunks: Generously filled with tender plant-based Arleys gourmet 'steak' pieces that hold their bite and soak up all the flavour. - Guinness-Stout Ale Gravy: A bold and savoury gravy made with Guinness Extra Stout, slow-cooked with braised onions and seasoned richly for deep, complex flavour. - Golden Shortcrust Pastry: Made from scratch using organic UK-grown flour and our unique palm oil-free vegan butter alternative-light, flaky, and golden every time. - Natural, Sustainable Ingredients: No fillers, no nasties. Just proper ingredients, carefully selected to be as kind to the planet as they are to your tastebuds. Perfect for: Cosy dinners, Sunday roasts, or whenever only proper comfort food will do.