Naturally fermented live kimchi. Loaded with health-enhancing, functional ingredients including turmeric, ginger and cayenne pepper. Deliciously fragrant with subtle umami notes and punchy spice. Quality Food Awards 2022 winner. Nourish Gold award winner.
Fresh chinese leaf cabbage, carrot, mooli radish and spring onion fermented in an aromatic spice blend. No concentrates or artificial preservatives.
Traditionally fermented in batches for superior taste and quality. Unpasteurised for gut-healthy benefits.
Fully recyclable packaging format.
The Cultured Collective Turmeric & Ginger Kimchi 250g