Discover the ease of our ambient Pinsa Romana base. Made in Italy using a refined blend of sourdough, wheat, rice, and soy flours, this pinsa romana delivers an exceptional 80% hydration for a lighter, crispier, and more digestible experience than conventional pizza dough. Each base offers the perfect canvas for culinary creativity. Whether you're serving up Roman-style pizzas, gourmet flatbreads, wraps, or even sweet creations.